Koru Blog

HIAKAI on the Food Farm

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Are you coming to New Zealand’s food event of 2017? Hiakai on the Food Farm the international HQ for Tongue in Groove Wines, and the home of Angela & Nick and their family with the legendary Maori chef, Monique Fiso, from @hiakai_nz, presents her celebrated pop up indigenous food evenings over Anzac weekend. Limited seats available. Book online today!

Each ticket holder will receive an  8-Course Tasting Menu with Beverage Pairings. The food and wine will reflect the environment, history, and culture of this land and these people.

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